In the heart of downtown Alpine, Texas, the historic Holland Hotel has greeted visitors on the Sunset Limited rail line since 1928. At the time, trains sporting radical new "streamlined" designs were firing the imaginations of travelers, while among the first Holland guests were ranchers whose family names resonate through the history of the West.
We have crafted the Century dining experience with a variety of flavors: relax in the comfortable and classic Rio Grande Room, indulge a New York mood at our Chef's Tables with a view on the open kitchen, or savor outdoor dining in the Hotel courtyard under West Texas skies in a delightful high-desert climate. The beautifully designed bar, airy yet intimate, serves superb locally brewed beer from Big Bend Brewery as well as unique cocktails.
A favorite of locals, The Century Bar & Grill guarantees anyone visiting the Big Bend a friendly Texas welcome with casual elegance, great food, and good drinks.
We have crafted the Century dining experience with a variety of flavors: relax in the comfortable and classic Rio Grande Room, indulge a New York mood at our Chef's Tables with a view on the open kitchen, or savor outdoor dining in the Hotel courtyard under West Texas skies in a delightful high-desert climate. The beautifully designed bar, airy yet intimate, serves superb locally brewed beer from Big Bend Brewery as well as unique cocktails.
A favorite of locals, The Century Bar & Grill guarantees anyone visiting the Big Bend a friendly Texas welcome with casual elegance, great food, and good drinks.
Services
Ensconced within the historic Holland Hotel is the newly restored and aptly named Century Bar & Grill, evoking the best traditions of the 19th, 20th and 21st Centuries.
Richly textured furnishings inspired by the vast ranches of 1880s West Texas combine with the streamlined sumptuousness of the 20th Century Limited, complemented by 21st-century dining fare.
Whether you choose to spend an evening in the friendly Century Bar, within a luxurious leather banquette at the Chef's Tables, in the magnificent Rio Grande Room or in the natural setting of the Courtyard, fine cuisine served with typical West Texas hospitality will not fail to satisfy.
Richly textured furnishings inspired by the vast ranches of 1880s West Texas combine with the streamlined sumptuousness of the 20th Century Limited, complemented by 21st-century dining fare.
Whether you choose to spend an evening in the friendly Century Bar, within a luxurious leather banquette at the Chef's Tables, in the magnificent Rio Grande Room or in the natural setting of the Courtyard, fine cuisine served with typical West Texas hospitality will not fail to satisfy.
Crunchy Iceberg topped with House Made Blue Cheese, Toasted Walnuts, Bacon, Red Onion, and Blue Cheese Crumbles, Diced Tomatoes and Candied Pecans.
Filet of Red Fish, Blackened and topped with a Remoulade Sauce, and served over a Cajun Rice Pilaf.
12oz Center Cut Pork Chop, grilled to perfection and topped with an apple cranberry glaze.
Served over rosemary stuffing with your choice of one side.
4oz Beef Cutlet, Fried and served with an Ancho Chile Bacon Cream Gravy and your choice of 2 sides.
Two 4oz Beef Patties, 4 pieces of American Cheese nestled in a Toasted Bun, Claussen Pickle Chips, Lettuce, Tomato and finished with Thousand Island Dressing.
Filet of Red Fish, Blackened and topped with a Remoulade Sauce, and served over a Cajun Rice Pilaf.
12oz Center Cut Pork Chop, grilled to perfection and topped with an apple cranberry glaze.
Served over rosemary stuffing with your choice of one side.
4oz Beef Cutlet, Fried and served with an Ancho Chile Bacon Cream Gravy and your choice of 2 sides.
Two 4oz Beef Patties, 4 pieces of American Cheese nestled in a Toasted Bun, Claussen Pickle Chips, Lettuce, Tomato and finished with Thousand Island Dressing.
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